Black Dog Bar and Nightclub, 52 North Main Street, Cork City currently has a vacancy for a Chef de Partie Responsibilities to include but are not limited to: Assist the Head Chef in the day to day running of the kitchen. HACCP duties. Food preparation Staff Management Ability to work in a faced paced environment while maintaining a high standard of service The ideal candidate will have a minimum of 2 years Chef experience in a similar property. No. of Hours per Week - 39 hours per week Annual Remuneration • €36,605 Location of Employment - Black Dog Bar and Nightclub, 52 North Main Street, Cork City. No. of Positions - 1 Requirements: Candidates will be passionate about food with 2 years of experience in busy, fast-paced restaurant. Previous experience in food hygiene is essential. Proven ability to work in a busy environment and as part of a team. Ability to maintain high standards of quality control, hygiene and health and safety. Proficient in all technical areas of kitchen is mandatory. Good team player with excellent organisation and communication skills - Capable of interacting well with customers. Flexibility around working days/hours. Please send CV to: hrblackdogsaloon@gmail.com