Confectionare

• The ideal candidate will have at least two years of experience working as a confectioner or a pastry chef in a bakery, patisserie, or a restaurant
• Strong culinary skills, creativity, and high attention to detail
• Ability to work in a fast-paced environment
• A good level of English is required

• Permanent, full-time position
• If moving to Ireland from abroad, you will be provided with two weeks of free accommodation. After that, you would be paying around 400 - 800 € per month for a private apartment in the nearby area (utilities approximately 15 € weekly)
• Salary after tax in Ireland for this Confectioner position will be between 2.240 € to 2.364 € net per month (31.200 € to 33.280 € gross; before tax, per year) for 40 hours per week
• Salary is paid weekly
• Your duties will be: preparing, baking, and assembling a wide variety of sweets, including cakes and pastries, decorating the sweets, managing the inventory and ordering supplies, and ensuring that all food safety and hygiene standards

• Help you prepare your application for the employer (CV and recommendation letters)
• Give you information about life in Ireland, moving to Ireland, and as well as moving to Ireland experiences - first hand
• Find the best option for you – We know the way!
• Help you prepare for the interview
• Help you with PPSN application information and your relocation plans

Labyrinth Recruitment