We are currently recruiting an Assistant Deli Manager to join a busy, successful deli team at a well-established service station in Co. Kildare. This is a fantastic opportunity for an experienced deli or food retail professional seeking to take the next step in their career in a fast-paced, customer-focused environment.Key Responsibilities:Support the Deli Manager in the daily operations of the deliMaintain high standards of food quality, presentation, and customer serviceSupervise, lead, and motivate team members to deliver excellent performanceAssist with staff training, scheduling, and stock managementEnsure full compliance with HACCP, food safety, and hygiene regulationsMonitor waste, margins, and portion control to maximise efficiencyTake responsibility for deli operations in the Manager’s absenceRequirements:Previous experience in a deli, food service, or food retail environmentStrong understanding of food safety and HACCP standardsExcellent leadership and communication skillsAbility to perform effectively in a busy, fast-paced settingFlexibility to work varied hours, including weekendsWell-organised, reliable, and customer-focusedWhat is Offered:Competitive salary, commensurate with experienceOpportunities for career advancementA supportive and collaborative management teamOngoing training and professional developmentFor more information, please apply here, in the strictest confidenceDeli Manager, Deli Supervisor, Deli Chargehand, Food and Beverage Manager, Catering Manager, Food Service Assistant, Catering Supervisor, Fresh Food Manager, Westmeath
