Sous Chef (Junior)

Tizzard Holdings Unlimited t/a Adare Manor

Adare, Co Limerick
€40,000 per year
Permanent
Full-time

15 days ago

Tizzard Holdings ULC T/A Adare Manor, Adare Co. Limerick, require 2 Sous Chefs(Junior) with at least 5 years min experience in preparing, baking & cooking international and local cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €40,000 per annum based on 39 hours p/w. CV to Fiona at Fiona.byrne@adaremanor.com

Sector:

Career Level

Experienced [Non-Managerial]

Candidate Requirements Essential
5 Level 6 (incl Higher Advanced Certificate & National Craft Certificate) OR 5 years Relevant Experience Desirable
Catering, Creativity, Hospitality Decision Making, Flexibility, Time Management, Working on own Initiative HACCP None English C1-Advanced

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