Food and Beverage Outlets ManagerA fantastic opportunity to join the team at Mount Wolseley Hotel, Spa & Golf Resort as Food & Beverage ManagerAbout Mount WolseleyMount Wolseley Hotel in Carlow. is beautifully situated in the tranquil countryside of County Carlow, just one hour from Dublin City, the Mount Wolseley Luxury 4 * Golf & Spa Resort Hotel is an exquisite location for both business and pleasure.Standing on its own 18-Hole Championship Golf Course and featuring a Sanctuary Spa, Leisure Club Facilities including 20m Indoor Pool, The Mount Wolseley Hotel near Dublin offers luxury hotel accommodation in Carlow which matches an elegant, chic interior with ultra-modern amenities and impeccable service.ResponsibilitiesThis is an exciting opportunity for an enthusiastic, creative and driven manager to manage all of the Food & Beverage outlets across the hotel.Reporting to the General Manager/Deputy General Manager, the Food & Beverage Manager will lead the operational & financial success of the Food & Beverage function along with the development and delivery of exceptional and memorable service.The ideal candidate will have previous experience as a Food & Beverage Manager/ Duty Manager in a similar size hotel/Resort and be passionate about guest experience, delivering standards and have the ability to lead and motivate a team.About the roleKey Duties and ResponsibilitiesLead the F&B department and execute the strategy to achieve goals.People leadership, including recruiting, retaining and developing employees.Support the Deputy General Manager in the strategic running of the hotel.Set targets for the F&B teams in line with the overall departmental and hotel strategy.Support/Oversee events in the hotel to ensure excellence in service at all times.Manage the budget and cost effectiveness of the department.To assume full responsibility for the day-to-day operations of the F&B Outlets of the hotel. (In Particular Aaron Lounge, Bars, Fredricks Restaurant & Room Service Operations)To work closely with Senior Management to achieve financial targets and payroll costs.To organise the efficient operation of all Food & Beverage outlets in the hotel.To ensure the highest level of standards and Customer Service is delivered through managing guest feedback, anticipation of needs and ongoing team training.Perks and Benefits of working at Mount Wolseley Hotel, Spa & Golf ResortVery competitive hourly wagePRSA pension schemeCareer progression opportunities across the Windward groupEmployee Assistance ProgrammeDigital Wellness ProgrammeComplimentary, high quality meals on duty including breakfast, lunch & dinnerComplimentary barista-style coffeeDiscounted room & dining rates in Windward properties for you as well as friends and familyRefer-a-friend schemeTraining and development opportunities dedicated to your developmentEmployee awards & staff recognition scheme including employee of the month, long service awards, team recognition days and random treat daysAbout Windward ManagementMount Wolseley Hotel, Spa & Golf Resort is managed by Windward Management.Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx. 2,000 keys* in Ireland. Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners.Join Us Today as a Food & Beverage Manager!About the companyWindward Management Limited is a trusted leader in hospitality management, renowned for delivering operational excellence and exceptional guest experiences. Established in 2007 and headquartered in Dublin, the company specializes in managing hotels across Ireland, blending strategic expertise with personalized service. With a strong commitment to innovation, employee development, and quality, Windward Management offers an exciting opportunity for professionals passionate about making a meaningful impact in the hospitality industry.Required CriteriaDesired CriteriaSkills you'll need
