Greet customers and take drink and food orders promptly and efficiently. Serve food and beverages promptly and courteously. Maintain Cleanliness and organisation of the bar area. Provide excellent customer service by creating a welcoming atmosphere and ensuring a memorable experience for guests. Process cash and card payments, ensuring accurate billing and cash handling. Ensure the bar and restaurant area is clean and organized, restocking supplies as needed. Maintain knowledge of the food menu, specials, and promotions. Adhere to all health and safety regulations, including the responsible service of alcohol. Work collaboratively with other bar staff and kitchen team to ensure smooth service. Handle customer complaints or issues with professionalism and resolve them in a timely manner. Perform opening and closing duties, including setting up and breaking down the bar. Qualifications: Experience as a bartender / server, preferably in a high-volume bar setting is an advantage Excellent communication and customer service skills. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Flexibility to work various shifts, including nights, weekends, and holidays. Preferred Skills: Previous experience in a customer-facing role within hospitality. Ability to commute/relocate: West Kerry Job Type: Full-time