Rubys Bar & Grill is looking for a full-time Commis Chef to join our team. Duties include preparing, cooking, and presenting dishes; monitoring food and waste control; Ensure HACCP and Health and Safety procedures are implemented, and records are up to date on a daily basis. Candidates must have a minimum of 2 years' experience; be able to work in a fast-paced environment; high standards of food hygiene, health, and safety. €16.80 per hour 40h per week