Duty Manager

Gourmet Food Parlour View all jobs

  • Dún Laoghaire, Co Dublin
  • Permanent
  • Full-time
  • 1 month ago
Gourmet Food Parlour – Dun LaoghaireGreat hospitality jobs with work/life balance are rare — this is one of them.Gourmet Food Parlour in Dun Laoghaire is looking for a motivated Duty Manager to join our team.Our restaurant operates 9am–4pm Monday to Friday, with extended hours only on weekends (9am–late Saturday & Sunday). This means you’ll enjoy a much healthier work/life balance than most hospitality management roles.You’ll be working in a small, tight-knit team environment, where managers are hands-on, supportive and focused on delivering a great experience for both customers and staff.This role is ideal for someone who enjoys leading teams, building positive service culture, and growing their career within a successful Irish restaurant group.What the role looks likeAs Duty Manager, you’ll help oversee the day-to-day running of the restaurant, ensuring smooth service, strong team performance and excellent customer experiences.Your responsibilities will include:
  • Supporting the daily operations of the restaurant
  • Supervising and motivating the team during service
  • Helping manage staff scheduling and rotas
  • Monitoring stock levels and ordering
  • Maintaining HACCP and food safety standards
  • Delivering excellent customer service and guest experience
  • Supporting the restaurant’s financial performance and KPIs
  • Liaising with our reservations and operations teams
  • Ensuring group bookings and events run smoothly
We’re looking for someone who:
  • Has at least 2 years’ experience in a hospitality management/supervisory role
  • Is confident leading and motivating a team
  • Is organised and able to manage multiple priorities
  • Has strong customer service instincts
  • Understands KPIs, service standards and operational control
  • Has a strong knowledge of food hygiene and HACCP
  • Communicates clearly and works well with both team members and guests
Why join Gourmet Food Parlour?
  • Excellent work/life balance
  • Daytime hours during the week
  • Small, supportive team environment
  • Tips sharing program
  • Opportunity for career development and progression
  • Staff discounts
  • Free coffee on shift
  • Wellness programme
  • Access to ComplAI Learning Training system
Job Type: Full-time, PermanentLocation: Dun Laoghaire
  • Gourmet Food Parlour is proud to be an Equal Employment Opportunity employer, committed to creating an inclusive and respectful workplace.

Gourmet Food Parlour

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