Red D are recruiting an accomplished Executive Head Chef to lead the kitchen team at a leading hotel in Leinster. This is a career-defining opportunity for a highly skilled chef wi…
We are seeking a visionary Executive Chef to provide strategic leadership and culinary direction, to enhance our culinary legacy while preserving the authenticity of Chettinad cuis…
At Killashee we believe in bringing together the most talented hospitality professionals to work together and provide wonderful guest experiences. We hire self-motivated people, tr…
Location: Dublin Salary: €50,000 - €55,000 Reference: MC1277 Great opportunity for a talented Head Chef to join this popular restaurnat in Dublin city centre. Boasting vibran…
We are currently seeking to recruit a Head Chef to work under the Executive Head Chef in the kitchen brigade at Seafield Hotel & Spa Resort. As Head Chef you will lead the team, …
The Wright group are growing their Marqette team. We are looking for a Head Chef in Dublin Airport Terminal 1, you'd be working alongside an amazing Executive Head Chef with food, …
Are you ready to take the next step in your culinary career? Sheraton Athlone Hotel, part of the prestigious Hodson Bay Group, is seeking an Executive Sous Chef to join our dynamic…
Abbeyleix, Co. Laois Commence – January 2026 In summer 2026, we’re opening Ómós — a 16-bedroom guesthouse and 40-seat restaurant set on 4.2 acres just outside the heritage town…
Mount Juliet Estate, a Marriott Autograph Collection, is a 5* Resort, set in 500 acres of rich and historic Irish countryside. Whether it is the elegant grandeur of a magnificent G…
Job Description: Avoca operates in 13 locations across the country. After all this time, the ethos of Avoca remains the same. We cherish our time-honoured traditions, which have …
This is an exciting opportunity to join a Michelin Star restaurant and work alongside a team of very talented chefs as well as our Michelin Star Executive Chef Richard Picard-Edwar…
Avoca operates in 13 locations across the country. After all this time, the ethos of Avoca remains the same. We cherish our time-honoured traditions, which have been lovingly passe…
Junior Sous Chef A fantastic opportunity to join the team at Mount Wolseley Hotel, Spa & Golf Resort as Junior Sous Chef About Mount Wolseley Mount Wolseley Hotel in Carlow. …
Job Description – Sous Chef We are currently seeking to recruit a Sous Chef to work under the Executive Head Chef and Head Chef in the kitchen brigade at Seafield Hotel & Spa Res…
Excel Recruitment is seeking an experienced Sous Chef to join a prestigious 4-star hotel in Dublin. This is a great opportunity for a chef with strong leadership skills and a passi…
Discover Your Passion as a Chef de Partie at the Sheraton Athlone Hotel Are you a talented and ambitious chef with a flair for culinary excellence? The Sheraton Athlone Hotel, pa…
The Heritage offers a sophisticated elegance with impeccable hospitality set in the wonderful Laois countryside. It comprises of a luxury world class Hotel and European Award Winni…
Rathsallagh House is looking for a candidate who is interested in becoming a Part Time Pasty Chef is already in training for same The business model at Rathsallagh House is prima…
Position: Chef De Partie Location: Tulfarris Hotel & Golf Resort, Blessington Lakes, Blessington, Co Wicklow At Tulfarris Hotel & Golf Resort we are currently inviting all expe…
Reporting to the Head Chef, the Chef de Partie will support the chef and kitchen team in providing excellent quality food. Chef de Partie Responsibilities Include: Preparing menus …