Restaurant Manager

FRS Recruitment

  • Roscommon
  • Temporary
  • Full-time
  • 3 days ago
Are you a proactive and experienced Restaurant Manager with a zest for your job and a desire for perfection? I am seeking someone like you to join a dedicated team at a family-run, award-winning restaurant located in County Roscommon.It's a busy and rewarding position overseeing the day-to-day operations of the restaurant. You’ll work closely with the Director to ensure a seamless guest experience and the highest standards of service. You will need to hit the ground running, so solid previous experience is essential.You’ll be joining a happy team with a great attitude to work in a bustling town with a great atmosphere and community spirit. If you’re relocating to Roscommon, we can offer short-term temporary accommodation.Key Responsibilities:
  • Lead the front-of-house team to deliver outstanding customer service at all times
  • Oversee daily restaurant operations and coordinate staffing schedules
  • Manage stock control and ordering processes
  • Plan and implement efficient staff rosters with an emphasis on job rotation and team flexibility
  • Ensure full compliance with HACCP standards and maintain high levels of food safety, hygiene, and presentation
  • Supervise, train, and motivate staff to achieve performance goals
  • Collaborate with the operations and reservations teams to ensure smooth service
  • Engage with key guests and clients to maintain strong relationships and service excellence
Core Competencies:
  • Strong leadership and people management skills
  • Proven ability to motivate and develop a team
  • Commitment to high-quality customer service
  • Ability to multitask and remain calm in a fast-paced environment
  • Proactive problem-solving abilities
  • Competent in Microsoft Office and restaurant scheduling tools
Experience & Skills Required:
  • Minimum 3 years' experience in a restaurant management role with a successful track record
  • Excellent communication and interpersonal skills
  • Solid understanding of the food and hospitality industry
Why Join?
  • Competitive salary, based on experience
  • Supportive and flexible working environment
  • Be part of a welcoming, energetic, and fun-loving team
  • Work with a well-established, family-owned business known for quality and service
Language:
  • English (required)
Work authorisation:
  • Ireland (required)
For further details, please apply today or contact Brian Mahon at 086 7773856Hotel Manager, Operations Manager, Hotel Manager, Duty Manager, Restaurant Manager, F&B Manager

FRS Recruitment