Part time Chef de Partie
- Wexford
- Permanent
- Full-time
Location: Wexford, County Wexford
Salary: €32,000 - €35,000 per annum, DOE
Hours: Varied each week, typically 12:00-21:00 or 13:00-22:00, including weekendsWe are working with a highly regarded hospitality client in Wexford who is seeking a talented Chef de Partie to join their kitchen team. This is a part-time, permanent position offering the chance to work in a professional environment where quality, creativity, and teamwork are valued.Key Responsibilities:Prepare, cook, and present all dishes and sauces to a consistently high standard.Work across different kitchen sections as required.Ensure dishes are produced in a timely manner, even during peak service.Operate in a safe and responsible manner, following recognised culinary techniques and HACCP standards.Maintain excellent personal hygiene and kitchen cleanliness.Work collaboratively as part of a busy, professional kitchen team.Requirements:Previous experience in a similar role, ideally within a 4-star hotel or equivalent setting.HACCP training with a strong focus on food safety.Professional presentation and a positive, team-oriented attitude.Flexibility to work varied shifts, including weekends.Benefits Include:Contributory company pension scheme (after qualifying period).Life insurance cover.Free parking.Staff meals provided.Employee Assistance Programme.Friends & Family accommodation rates.Bike to Work scheme.Christmas Savings Scheme.Ongoing training and development opportunities.If you are a Chef de Partie with a genuine passion for food and want to work in a supportive, quality-driven kitchen, apply today.