Food & Beverage Manager
Noel Group View all jobs
- Cork
- €40,000 per year
- Permanent
- Full-time
- Being the main leader to our Food & Beverage team.
- Promoting a good work ethic and empowering employees to do well in their roles.
- Providing support to the General Manager and other relevant departmental managers in the smooth running of day to day and running events and functions at the hotel.
- Maintain a high standard of operations procedures.
- Ensuring excellent service at all times.
- Budgeting and Forecasting costs.
- Relevant Food & Beverage Management experience.
- Experience with the running of weddings & large events would be a distinct advantage.
- High standards and attention to detail.
- Excellent communication and leadership skills.