
Junior Sous Chef
- Co Dublin
- Permanent
- Full-time
- Assist our chefs with the overall running of the kitchen
- Monitor HACCP procedures and hygiene standards
- Maintain a high quality of our menu and its presentation
- Be efficient and have a proven ability to work under pressure
- Fun staff days out
- % off our sister sites
- Superb training and progression opportunities
- Gratuities shared
- Competitive salary
- Free Staff Meals on Duty
- Employee Assistance Program
- Employee recognition awards
- Refer a friend scheme