
Chef de Rang - The Falls Restaurant
- Kenmare, Co Kerry
- Permanent
- Full-time
- Provide a welcoming attitude and exceptional service to guests.
- Report on time in the correct uniform.
- Understand fine dining service standards and menu offerings.
- Explain dishes to guests and manage food/beverage service.
- Prepare the restaurant for service, including cleaning and mise en place.
- Collaborate effectively with team members.
- Assist in tray and room service, and deliver dishes as needed.
- Attend training and meetings as required.Join our team to enhance your career in a dynamic food and beverage environment!QualificationsRequirements and skills
- Previous luxury experience in a similar role in a 5-star establishment.
- Attentiveness and patience for guests
- Excellent presentation skills
- Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
- Active listening and effective communication skills
- Team spirit
- Flexibility to work in shifts
- Punctuality
- Fluent English both spoken and written.