Commis Chef
Faithlegg House Hotel & Golf Club
- Co Waterford
- Permanent
- Full-time
- Minimum of 2 year previous experience;
- Good knowledge of HACCP;
- Recognised chef qualification;
- Good communication and interpersonal skills;
- Attention to detail.
- Produce product to the agreed standard within the agreed timeframe;
- Ensure compliance to and document in accordance with HACCP;
- Liaise and communicate with breakfast chef;
- Work as part of the team.