Fish Chef jobs in Ireland

• Fish Chef

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  Gerry's Seafood Restaurant

  • Dublin

  Testing this now, diner assistant.…

• Chef De Partie

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  Ballyfin House Hotel

  • Ballyfin, Co Laois

  This is an exciting opportunity to join a Michelin Star restaurant and work alongside a team of very talented chefs as well as our Michelin Star Executive Chef Richard Picard-Edwar…

• Senior Chef de Partie/Junior Sous Chef - The Bishop's Buttery - Cashel Palace Hotel

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  Cashel Palace Hotel

  • Cashel, Co Tipperary

  Company Description The Bishop’s Buttery is Cashel Palace’s Michelin-starred fine dining restaurant, where creativity, precision, and passion come together. Our kitchen team push…

• Senior Chef de Partie/Junior Sous Chef - The Bishop's Buttery - Cashel Palace Hotel

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  Relais & Châteaux

  • Cashel, Co Tipperary

  Company Description The Bishop's Buttery is Cashel Palace's Michelin-starred fine dining restaurant, where creativity, precision, and passion come together. Our kitchen team push…

• Chef de Partie

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  Gallen Group

  • Gweedore, Co Donegal

  Chef de Partie As a Chef de Partie at An Chuirt Hotel, you will play a key role in the preparation and execution of our menu offerings. You will oversee a specific section of the…

• Chef de Partie

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  Gallen Group

  • Gweedore, Co Donegal

  Chef de Partie As a Chef de Partie at An Chuirt Hotel, you will play a key role in the preparation and execution of our menu offerings. You will oversee a specific section of the…

• Chef – Agency work

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  Excel Recruitment

  • Dublin

  Excel Recruitment is currently seeking Relief Chefs of all levels to join our growing team and work in a variety of settings including healthcare facilities, hospitality venues, an…

• Chef de Partie

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  Hospitality Recruitment

  • Enniscorthy, Co Wexford

  Experienced Chef de Partie required for full time permanent position at Monart Hotel & Destination Spa. www.monart.ie Monart Destination Spa, The Still, Enniscorthy, Co. Wexford, I…

• Chef de Partie

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  SAY FISH LIMITED

  • Dún Laoghaire, Co Dublin

  • €34,000-38,000 per year

  Key Responsibilities: Prepare, cook, and present dishes within your section Ensure food quality, taste, and consistency Maintain cleanliness and organisation of your station Monito…

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