Deli Supervisor
Amber
- Cork
- Permanent
- Full-time
- Ensuring all HACCP and food safety standards are met, and that all documentation is up to date
- Handling stock and waste control of the Deli products
- Bringing forward new ideas to increase sales and standards within the department
- Managing the day to day management of the Deli operations and the employees to improve sales performance
- Supervising employees in various duties such as cooking, serving, packaging, and operating counters
- Managing product storage, maintenance and rotation activities to avoid any damages or spoilage
- Ensuring that products are properly labelled with prices and dates
- Dealing with customer queries to the highest possible standards
- Encouraging an atmosphere of good Customer Service and team work within the Deli area
- Completing any back office administrative duties as required
- Assisting in preparation of inventory and sales budgets
- Provide training to staff on company policies and sales guidelines.
- Previous experience as Deli Assistant
- Previous customer service experience
- Exceptional communication skills
- The ability to work as part of a team
- EAP
- Cycle To Work Scheme
- Employee Discount App
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