Head Chef

Dublin Airport
Permanent
Full-time

1 month ago

The Wright group are growing their Marqette team. We are looking for a Head Chef in Dublin Airport Terminal 1, you'd be working alongside an amazing Executive Head Chef with food, customer service and his team at the heart of what he does. The kitchen of a bustling venue that caters to a diverse, fast-moving crowd — from business travelers to holidaymakers.You will be reporting to the Executive Head Chef, your responsibilities would likely include:Key Responsibilities

Overseeing daily kitchen operations to ensure smooth service across all shifts
Menu planning and execution, tailored to both international tastes and local preferences
Team leadership, including training, scheduling, and motivating kitchen staff
Maintaining food safety standards and compliance with HACCP regulations
Managing inventory and supplier relationships to ensure quality and cost control
Collaborating with front-of-house and airport operations to meet service expectations
High volume and fast turnover — airport venues often serve hundreds or thousands daily
Time-sensitive service — travelers are on tight schedules, so speed and consistency are key
Security and logistics — working airside means navigating strict protocols and deliveries

Benefits package:

Competitive salary
Meals on Duty
Provision of internal and external training and development
Discount in sister properties
Employee Recognition Awards
Discounted airport shopping

As we are based in Dublin Airport, we work based on shift work. You will be expected to work from 3am for some shifts. You must be available any day per week, 5 days over 7.*Employment is subject to Garda Vetting.*

The Wright Group

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