During the 6-month placement, the successful participant will gain experience in and will be trained in the following: Assist with the the assembly of food weighing and food packag…
Chef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team…
Company Description Title: Chef de Partie Weekend- Evening Role available (Part time) 4pm-12.30 am (Enhanced rates available for unsociable hours) Salary: UPDATED RATE: €18…
Food & Beverage Manager The Diamond Coast is looking for a Food & Beverage / Operations Manager to join the Team! Reporting directly to the General Manager, you will lead the f…
Dish Preparation and presentation: Consistently prepare, cook, and present high-quality dishes in line with set recipes and customer expectations. Section Supervision: Take respons…
Dunguaire Tavern Limited is seeking a passionate and experienced Sous Chef at their site in The Pier Head, The Quay, Kinvara, County Galway, H91P8K1. Purpose of managing daily kitc…
Job description The Company Monroe’s is one of Galway's best-known pubs with a vibrant music scene and large customer base. The Role Monroe’s are seeking an experienced Sou…
The position of Evening Chef de Parti is available in Parkmore. This is a full time position working Monday - Thursday 10:30-19:15 Friday 11:30 -17:30 Rate per hour €17.30 Work…
Company Description Title: Chef de Partie Weekend- Evening Role available (Part time) 4pm-12.30 am (Enhanced rates available for unsociable hours) Salary: UPDATED RATE: €18…
Jungle Cafe Galway is looking for a passionate and skilled Chef de Partie to join our team. Responsible for preparing, cooking, and presenting dishes; monitoring food and waste con…
WE HIRING FOR A CHEF AT OUR DOCK 84 RESTAURANT IN SLIGO! O’Hehirs is a well-established, family run business in food and bakery based in Sligo with a chain of shops spanning Slig…
To participate in the preparation, production and presentation of food for patient care, restaurant and conferences in a safe & hygienic manner and to ensure a high standard of cul…
A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef's second in command, these sk…
As Chef de Partie within our company, you will work with an exceptional team delivering dining services in a Nursing home located on Church Hill, Sligo. Are you a motivated and f…
Commis Chef The Diamond Coast are looking for an experienced Commis chef to join their team. About The Diamond Coast Located in Enniscrone, The Diamond Coast Hotel commands a…
Are you a talented culinary enthusiast with a passion for creating delicious dishes? Gourmet Food Parlour need you! As a Chef de Partie, in our Salthill restaurant you'll be an ess…
Red D are recruiting an Executive Sous Chef for an award-winning 4-star hotel in Co. Leitrim. This is a superb opportunity for an ambitious chef with proven upmarket hotel experien…
We are looking for a skilled and passionate Chef to join our team. The ideal candidate will have experience preparing a variety of cuisines, managing a kitchen, and maintaining hig…
Job Details We are now looking for a part time Chef/Cook to join the growing team in Ballinasloe Care Centre. This role will be a part time role, 3 days a week, alternate weeke…
Company Description Ballynahinch Castle Hotel, one of Ireland's finest luxury castle hotels situated in the most beautiful location in the heart of Connemara. A proud member of t…