Sous Chef - Full Time The Hotel: The Hoban Hotel has been revitalised following a near €1 million investment. Formerly known as the Aspect Hotel Kilkenny, the hotel is now name…
Who We Are: The iconic four-star Grand Hotel Dublin in the heart of Malahide, is a unique seaside retreat while also being convenient to the attractions of Dublin City Centre, ju…
Chef de Partie – 4* Grand Hotel, Malahide Now under the management of FBD Hotels & Resorts, An excellent opportunity has arisen for an experienced Banqueting Chef to join our cul…
Job Description: Talbot Hotel Stillorgan, Part of Talbot Collection, is currently recruiting for full time Sous Chef to join the team. The Talbot Collection are one of the Best…
Talbot Hotel Stillorgan, Part of Talbot Collection, is currently recruiting for full time Sous Chef to join the team. The Talbot Collection are one of the Best Places to Work in …
At Killashee we believe in bringing together the most talented hospitality professionals to work together and provide wonderful guest experiences. We hire self-motivated people, tr…
Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 10 years we have opened the doors of 30 restaurants in Europe (Fr…
We are currently seeking an experienced and driven Sous Chef for a luxury hotel in Dublin. This is a fantastic opportunity to take a leadership role in a high-end culinary environm…
Job Description Position: Sous Chef Location: North County Dublin / Commutable from Kildare Industry: Hospitality (4* Hotel) Salary: €45,000 per annum Hours: Full-time, 45 ho…
Fern Dean Stepaside Nursing Home are currently recruiting for a Sous-Chef to lead, manage and co-ordinate the day-to-day operation, maintaining high standards of food and service a…
Sous Chef - Tapau House Limited Tapau House Restaurant are seeking to recruit Sous Chef to join our Tapau House Restaurant. Address of job: 11 Upper Main St. Arklow, Co, Wicklow, Y…
Company Description Title: Chef Weekdays (Full time) Salary: UPDATED RATE: €16 euro p/hour Benefits: 20 Days holiday, increasing with length of service Plus your birthda…
This is an exciting opportunity to join a Michelin Star restaurant and work alongside a team of very talented chefs as well as our Michelin Star Executive Chef Richard Picard-Edwar…
Big Mamma is a French Italian restaurant group founded by Victor Lugger and Tigrane Seydoux. Over the past 10 years, we have opened the doors to 30 restaurants in Europe (France, M…
Our client, a luxury hotel in Co. Kilkenny, is currently seeking an experienced and reliable Chef de Partie to join their kitchen team. This is a fantastic opportunity to work in a…
A luxury hotel in Co. Wexford is seeking a dedicated and talented Chef de Partie to join their culinary team. This is a great opportunity to be part of a professional kitchen with …
We are currently seeking a skilled and experienced Senior Chef de Partie to join the kitchen team at a luxury hotel in Co. Wexford. This role is ideal for a CDP ready to take on mo…
Full Time Position for Chef de Parti specializing in Indian and Nepali curries, tandoori. 39 Hours per week for €34,000 per annum. Preferably Nepali-speaking for ease of communicat…
Job Summary: The Chef de Partie/Demi Chef de Partie at Brooklodge and Macreddin village plays a vital role in day to day running on the kitchen and that the kitchens are executed…
Job Description Position: Senior Chef de Partie Location: North County Dublin (Coastal) Industry: Hospitality (4* Hotel) Salary: €38,000 per annum Hours: Full-time, 45 hours …